Olive Wood Charcuterie Board Skirt / Flank All steaks are vacuum-sealed and

All steaks are vacuum-sealed and shipped frozen with dry ice to ensure they arrive in perfect condition

Cooking Tips

Whether you’re preparing them for tacos

The Saku cut is a precisely trimmed rectangular block of sirloin

Best Cooked: Medium-Rare to Medium with minimal seasoning

Olive Wood Charcuterie Board Skirt / Flank All steaks are vacuum-sealed andThe Rustic Cutting Board is suitable for cutting bread, slicing cheese, chopping vegetables, and carving meat. Olive wood is a hard wood making it very dense and durable for everyday use. Olive wood is nonporous so no germs or odors are retained. All products are made from a single piece of wood they are seamless and no two pieces are alike. To care for the board, hand wash only and polish with food safe oil often. Cutting directly on the resin may