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Our USDA Prime bone-in filet mignon is cut an impressive thickness of two full inches
this bone-in steak has the rib bone in place for a thickness of 2” or more
Each package contains 12 sausages
American Wagyu corned beef also makes the most delicious Reuben sandwiches you've ever tasted
Filet mignon has less marbling than steaks like ribeyes
Wagyu Filet Mignon with Chef's Gold Grade:SRF Black® Our USDA Prime bone-in filetBring the flavor and aroma of dry aging to our SRF Black filet mignon with Chef's Gold, a round of dry aged tenderloin fat. Filet mignon has less marbling than steaks like ribeyes. This lower amount of intramuscular fat means filet mignon is not a good candidate for dry aging. Now you can enjoy all the pure essence of dry aging with SRF Black filets mignons. Prepare your steak as usual, then finish it with Chefs Gold. Prime Food Distributor, our dry
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