Curry Black Roasted (France), 500g spices and mixes These hardy sailors from Saint-Malo

These hardy sailors from Saint-Malo

sardines and braised salmon

Yuzu is a Japanese citrus with hints of mandarin and yellow grapefruit

The ras el hanout (or rass el hanout) is a traditional Moroccan spice mix

this roasted black curry powder is the emblematic flavor of Sri Lanka

Curry Black Roasted (France), 500g spices and mixes These hardy sailors from Saint-MaloDiscovered at the spice market in Galle, this roasted black curry powder is the emblematic flavor of Sri Lanka. Its toasted notes and strong aromas are truly exceptional. This roasted curry powder is naturally black. An essential ingredient of Sri Lankan cuisine. Its powerful aromas are perfect in lentil dhal. Recipe: Take some oil, for example coconut oil and add some roasted black curry powder, chopped shallots and lots and yoghourt, fry this mix