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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Meat guides on dial
Use as a versatile trivet to place hot food items on countertops or tables
crispy golden air fried foods
Dishwasher & microwave safe
Rust-resistant
Hands-On Class - Seafood Paella Le Creuset Meat guides on dialFriday, August 22nd, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she breaks down making the traditional Spanish one pot meal Paella. Soledad will review knife skills as well as other basic cooking techniques during the course of the class. Menu Paella with Seasonal Seafood,
US$ 19.50
US$ 119.00
US$ 125.00
