Grand Vallee Method Traditionnelle region_Nava this limited edition showcases Bruichladdich's

this limited edition showcases Bruichladdich's innovative Islay craftsmanship

and a touch of chilli heat create complexity and depth

Matured all its life in an active single hogshead

Ideal with roasted meats

Named after Islay's most spectacular beach

Grand Vallee Method Traditionnelle region_Nava this limited edition showcases Bruichladdich'sThe wine is made by the classical method (mthode traditionnelle) with ageing sur lie in bottles not less than 12 months. The wine has a delicate berry fruit aroma, a light refreshing taste and a balanced level of acidity. Limited collection. Food Pairing: It is recommended to serve as an aperitif. Wine is perfectly combined with oysters, mussels, fish dishes, soft cheeses, tender desserts